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| POULTRY | BEEF & PORK |

36. NUER OB 12.25

Marinated sirloin beef in house pepper sauce and Thai herbs served on thinly sliced cabbage and a side of hot chili sauce.

 

37. NUER KHA NAH 12.25

Sautéed sirloin beef with Chinese broccoli in garlic and soybean sauce.

 

38. PARAM LONG SONG 12.25

Grilled sirloin beef with steamed spinach and cabbage topped with coconut peanut sauce.

 

39. MOO KRA TIAM 12.25

Slices of grilled pork marinated in pepper and garlic served with spicy chili sauce on a bed of thinly sliced cabbage.

 

40. MOO PAD PHRIK KHING 12.25

Sautéed pork with homemade chili paste and green beans with a touch of basil.

 

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