41. KUNG PHRIK PAO 13.95
Sautéed prawn with garlic, homemade chili paste, onions, mushroom, and bell pepper.
42. KUNG OB MOH DIN 13.95
Prawns with silver noodles, napa, onions and fresh garlic steamed in a clay pot.
43. KUNG TODD GROBB 13.95
Crispy prawn and vegetables in batter served with plum sauce.
44. KUNG PONG KAREE 13.95
Sautéed prawn in Thai yellow curry paste with egg, mushroom and onions.
45. KUNG CHU CHEE 13.95
Boiled prawn, mushroom, and carrot in medium spicy curry sauce with a touch of basil.
46. SEAFOOD KRA TIEM 15.95
Sautéed scallop, prawn and calamari with fresh garlic and pepper served with spicy chili garlic sauce.
47. SAHAI KEE MAOU 13.95
Sautéed prawn and calamari with chili pepper, onions, garlic and a touch of basil.